Mead & Hunt has appointed a couple of employees to lead its food-and-beverage and architecture and building-engineering groups.
Greg Marconnet was chosen to be group leader of the company’s new food-and-beverage group. And Jeff Mason will be group leader of the architecture and building engineering group. Both promotions took place on Oct. 1.
“The time was ripe to transition our Food & Beverage team into a stand-alone group,” Andy Platz, chief executive officer and president of Mead & Hunt, said in an official statement. “They are bringing in new clients and projects at an ever-increasing rate. The addition of the Fenton, MO, engineering team last year has pushed the growth even faster. Greg brings a wealth of industry knowledge after a long career with Kraft Foods and his current role as Business Unit Leader for our Food & Beverage team.”
Before his promotion to Group Leader, Mason was the Western Business Unit Leader within the Architecture & Building Engineering Group. He has been with Mead & Hunt for more than 20 years. The Architecture & Building Engineering Group specializes in aviation, military and other public projects.Follow @TDR_WLJDan